Restaurant Employee Scheduling Software
Juggling the varying availability of a part-time staff makes employee scheduling one of the hardest things a restaurant manager does!
Manage All the Information Related to Scheduling
Point of Success Employee Scheduling works with staff information already entered
in your Point of Success office manager software.
Begin using the program by setting up the times each day when staffing is needed at
every position in the restaurant. Each day of the week can be defined differently.
If Friday is a busy night for delivery, add additional staff for those hours. If the
restaurant is open fewer hours on Sunday, then reduce the time allotted for each
Each position in the restaurant is set up at the top of the window. Staff members
already entered in Point of Success display at the bottom of the window. Clicking a
time slot will flag employee eligibility on the bottom of the window. In this example,
the employee shaded in light red is unavailable for the shift. The employees flagged
with the light green color are available for the selected shift. Click an employee, then
drag and drop the employee onto the schedule bar to schedule the employee for a
Can You Work on Wednesday?
Employee availability tracking is central to scheduling. Point of Success Employee
Scheduling tracks when employees are unavailable for work on repeating and
Define the times each employee is unavailable for work. The unavailable times can
be repeating, as with a student’s class schedule, or the unavailable times can be for
one event, like an appointment with a doctor.
Each New Schedule Can Me Modeled After Any Other Schedule
Previous schedules can be copied for use in new schedules. Copied schedules can
include jobs, times and employees, or only jobs and times.
Point of Success Employee Scheduling includes over a dozen reports. Use this
information for communicating schedule information to employees, analyzing
predicted labor cost, and more.
⦁ Schedules in several formats for the restaurant
⦁ Individual employee schedules in several formats
⦁ Hourly labor cost projection
⦁ Spreadsheet-style schedule
Copyright Prescott POS. All rights reserved.
Steve Prescott 708-790-5853